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Recipe Name:Spelt Muffins
Source:
Description:A nice afternoon or evening snack providing the unique nutrition and flavour of spelt.
Ingredients:
AmountIngredient
1 tbspBaking Powder (aluminum free)
3 Eggs, beaten
1 1/4 cupsMilk
1/4 cupOrganic Sugar or Honey
1/2 tsp or lessSea Salt or Salt
1 TbspSunflower Oil
2 1/4 cupsUnbleached Spelt Flour, Organic - All Purpose
Instructions:Preheat oven to 450F. Grease 12 muffin cups. Combine all the dry ingredients in a bowl. Add organic milk, eggs, and oil, and mix until moistened and consistent. Let sit for 15 minutes to allow maximum absorption. Fill muffin cups 2/3 full with batter and bake for 17 minutes or until brown.

Variations: add 1/2 cup chopped almonds or 1/2 cup chopped dates or raisins.
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